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Gelatin dessert : ウィキペディア英語版 | Gelatin dessert
Gelatin desserts are desserts made with sweetened and flavored gelatin. They can be made by combining plain gelatin with other ingredients or by using a premixed blend of gelatin with additives. Fully prepared gelatin desserts are sold in a variety of forms, ranging from large decorative shapes to individual serving cups. ==Regional names==
* In many of the Commonwealth nations including Canada and in Ireland, gelatin desserts are called jelly. * In the United States, gelatin desserts are sometimes colloquially called jello or sometimes gelatin, whereas "jelly" is colloquially a fruit preserve.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Gelatin dessert」の詳細全文を読む
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